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British Columbia Institute of Technology

3700 Willingdon Avenue,
Burnaby, British Columbia
Canada V5G 3H2

Tel: 604.434.5734

www.bcit.ca


Seneca Program: Accounting and Finance - (Optional Co-op)

Degree: Bachelor of Technology in Accounting

Graduates with an overall 'B' average (3.0 GPA) may be eligible for this degree completion opportunity. Students must also have a minimum 'C+' in the following Seneca courses: Intermediate Accounting, Cost Accounting, Managerial Accounting, Accounting: Auditing, Finance and Taxation. This degree program may be completed on a full-time or part-time basis. Before graduating, full-time students are expected to complete 560 hours of workplace experience and part-time students are expected to obtain 2 years relevant work experience. For complete details, contact Seneca's Degree Transfer Office at 416.491.5050 ext. 26464.


Seneca Program: Computer Engineering Technology - (Optional Co-op), Electronics Engineering Technology - Communications - (Optional Co-op), Electronics Engineering Technology - Control Systems - (Optional Co-op)

Degree: Bachelor of Technology in Technology Management

Graduates are eligible for admission to this part-time, degree completion program, available via distance education. Grade 12 English or equivalent is required for admission to this program. For more information on this degree opportunity, visit the program website at: www.bcit.ca/study/programs/8350btech or contact the Program Administrator, Laurie McGee at 604.432.8459 or email: Laurie_McGee@bcit.ca.


Seneca Program: Forensic Investigative Studies

Degree: Bachelor of Technology in Forensics Investigations (Forensic Science Option)

Students who have completed the certificate above, who also meet BCIT admission requirements can apply to the Bachelor of Technology in Forensics Investigations and may apply credits received in the Forensic Investigative Studies or the Forensic Health Studies certificate to the degree requirements. For complete details, contact Nycole Harding, Program Coordinator, at 416.491.5050 ext. 55129.

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